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Small (3-4)

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Large (5-6)

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Select one of the following pastas and add your favorite sauce.

10" 12" 14" 16" 18" 20"
Thin 13.85 15.50 18.75 21.15 24.00 27.50
10" 12" 14" 16" 18" 20"
Thin 16.45 18.50 22.75 25.55 29.00 33.50
Pan 18.20 21.00 25.00 27.80 31.50
10" 12" 14" 16" 18" 20"
Cheese 11.25 12.50 14.75 16.75 19.00 21.50
Half Ingredient 11.90 13.35 15.75 17.85 20.25 23.00
One Ingredient 12.55 14.00 16.75 18.95 21.50 24.50
Each Extra Ingredient 1.30 1.50 2.00 2.20 2.50 3.00
10" Cheese 13.85 - Half Ing 14.50 - One Ing 15.15 - Each Extra Ing 1.30 12" Cheese 17.00 - Half Ing 17.75 - One Ing 18.50 - Each Extra Ing 1.50
10" 12" 14" 16" 18"
Cheese 13.00 15.00 17.00 19.00 21.50
Half Ingredient 13.65 15.75 18.00 20.10 22.75
One Ingredient 14.30 16.50 19.00 21.20 24.00
Each Extra Ingredient 1.30 1.50 2.00 2.20 2.50
10" 12" 14"
Cheese 15.25 17.25 19.25
Half Ingredient 15.90 18.00 20.25
One Ingredient 16.55 18.75 21.25
Each Extra Ingredient 1.30 1.50 2.00
Ingredients
Sausage Prosciutto Green Pepper Shrimp
Ground Beef Eggplant Onion Anchovie
Italian Beef Fresh Mushroom Fresh Basil Ricotta Cheese
Meatballs Mushrooms Zucchini Pineapple
Canadian Bacon Green Olive Spinach Sun Dried Tomato
Bacon Black Olive Broccoli *Roasted Red Pepper
Pepperoni Fresh Tomato Artichoke *Grilled Chicken
Ham Fresh Garlic Hot Giardiniera *Additional Charge